Blodgett DFG-200 Single Premium, Full Size, Bakery Depth, Gas Convection Oven, Single with 25"" stainless steel legs. Dual Flow Gas system combines direct and indirect heat.
Specifications
More Information
Dual Flow Gas system combines direct and indirect heat
Electronic spark ignition control system
Removable dual tube burners
Pressure regulator
Manual gas service cut-off switch located on the front of the control panel
Air mixers with adjustable air shutters
Solid state thermostat with temperature control range of 200°F (93°C) to 500°F (260°C)
Two speed fan motor
1/2 horsepower blower motor with automatic thermal overload protection
Control area cooling fan Interior lights
SSD - Solid state digital control with LED display, Cook & Hold and Pulse Plus®
25” (635mm) adjustable stainless steel legs (for single units)
6” (152mm) adjustable stainless steel legs (for double sections)
Draft diverter or draft hood for venting (select one)
Three year parts and two year labor warranty
Five year limited oven door warranty*
Manufacturer
Blodgett
Sales Unit
EA
Material
Stainless-Steel
Depth
34-36-Inches
Total BTU
60000
Warranty
Three year oven parts , two year labor, and five year limited oven door warranty.
