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Usually ships in 21 days -
Special OrderAtosa ATRC-36 Heavy Duty Radiant Charbroiler#668109Boelter Price: $1,338.00 / EACase Pack: 1 EACH -
Usually ships in 21 days
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Usually ships in 21 days
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SHIPS NOWGlobe CHARGRATE6 6" Top Cooking Grate for Charbroilers#661596Boelter Price: $93.80 / EACase Pack: 1EA
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SHIPS NOW
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Usually ships in 14 daysGlobe C36CB-SR 36in Chefmate Gas Charbroiler#661583Boelter Price: $1,991.10 / EACase Pack: 1 EACH
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Special OrderSouthbend HDC-48 48" Heavy-Duty Counterline Gas Charbroiler#90332Boelter Price: $9,233.00 / EACase Pack: 1EA
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Usually ships in 14 daysGlobe GCB24G-CR 24" Gas Charbroiler - Cast Iron Radiants#595130Boelter Price: $1,777.39 / EACase Pack: 1EACall us for best price!
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Usually ships in 21 days
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Special OrderSouthbend HDCl-30 Heavy Duty Counterline, Gas, 48", Charbroiler#620388Boelter Price: $6,569.00 / EACase Pack: 1EA
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Special OrderSouthbend HDC-12 Heavy Duty Counterline, Gas, 24", Charbroiler#391394Boelter Price: $3,971.00 / EACase Pack: 1EA
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Special OrderGlobe GCB36G-SR 36" Gas Charbroiler - Stainless Steel Radiants#465922Boelter Price: $2,195.32 / EACase Pack: 1EACall us for best price!
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Special Order
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Usually ships in 35 daysGlobe GCB24G-SR 24" Gas Charbroiler - Stainless Steel Radiants#291688Boelter Price: $1,626.60 / EACase Pack: 1EACall us for best price!
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Usually ships in 10 daysSouthbend HDCL-36 36" Heavy Duty Counterline Gas Charbroiler#262780Boelter Price: $7,435.50 / EACase Pack: 1
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Special OrderSouthbend HDC-24 Heavy Duty Counterline, Gas, 24", Charbroiler#26906Boelter Price: $5,646.50 / EACase Pack: 1EA
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Special OrderSouthbend HDCL-48 Heavy Duty Counterline, Gas, 48"#256842Boelter Price: $9,324.00 / EACase Pack: 1EA
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Usually ships in 3 days
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Usually ships in 5 daysSouthbend HDCL-24 24" Heavy Duty Counterline Gas Charbroiler#169190Boelter Price: $5,702.00 / EACase Pack: 1 EA
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Special OrderWells HDCB-2430G 24" Heavy Duty Gas Countertop Charbroiler#144792Boelter Price: $2,236.00 / EACase Pack: 1EA
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- Free shipping
Usually ships in 21 days
Charbroilers
Commercial Charbroilers are the perfect solution for bringing the much loved flavor and appearance of outdoor grilled foods – with the convenience of cooking indoors. Restaurant charbroilers are available in floor and countertop models and can operate with either natural gas or liquid propane. Choose from two heating methods; Radiant Heat or Char-Rock (Lava Rock). Radiant heat charbroilers emit heat directly from the burners to the cooking grate while lava rock/char-rock Charbroilers emit heat from the burners to charcoal/ceramic briquettes that transfer heat to the cooking grate. When using radiant heat, the gas flames heat the radiants and the heat is distributed evenly across the cooking surface. The angled radiants limit flare ups and are easier to clean. When heating with lava rocks, the gas heats the ceramic briquettes and simulates charcoal cooking as the fat of the meat drips on the briquettes – creating a smoky flavor. However, flare-ups are more common with this heating method and they can also be more difficult to clean. Not sure which heating method is right for you? Look for commercial charbroilers that can easily be converted from one method to the other.